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These lettuce cups are a knock-off of the super-popular P.F. Chang’s appetizer, and I think the reasons to love them are obvious. But just in case, let me elaborate: You eat them with your hands. The cool lettuce contrasts with the warm, succulent chicken. The sauce is sticky and savory and sweet and then—pow!—there’s the crisp snap of water chestnuts.

Asian Lettuce Cups with Almond Green Beans

Serves 2–4 | Total time: 35–40 minutes | Whole30 compliant


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