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Beef Wellington with Mushroom Sauce

Beef wellington is a gourmet meal for any special occasion. Tender and juicy filet mignon steaks are seared then wrapped in puff pastry, and baked until golden brown. Each individual portion is served with a delicious red wine mushroom pan sauce.

Individual Beef Wellington with Mushroom Sauce

Beef wellington is the perfect fancy meal if youre looking to impress someone special. Everything about this dish screams indulgence. The recipe consists of tender juicy pan-seared filet mignon topped with a savory mushroom duxelles, wrapped in prosciutto, and covered in a blanket of golden brown puff pastry.

Theres an abundance of flavor going on, and the taste is worth the effort. The recipe is easy to make despite the drama that Gordon Ramsey gives contestants on the Hell's Kitchen TV show. Just take your time and follow the directions and you'll be rewarded with an amazing gourmet meal.


READ: Beef Wellington with Mushroom Sauce

This article originally published by Jessica Gavin on Fri, 20 Dec 2019 09:00:47 +0000 at _https://www.jessicagavin.com/individual-beef-wellington-mushroom-sauce/


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